Not only is it from Australia, it's from one of the world's most respected farms, Mountain Top Coffee (MTC); the coffee is dubbed 'bin 35' from their Estate line. MTC describes it as "...used for espresso; a very sweet and complex dark caramel, with a marmalade style of fruitiness and thick syrupy body. This is an amazing single estate espresso with incredible complexity, similar to what you achieve from a blended espresso." Mountain Top should be here by the weekend of Dec 8-9 and will go on our second grinder as a guest espresso.

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